Processed meats like sausages, bacon, and salami contain high levels of salt, fat, and preservatives, which can worsen liver inflammation in Hepatitis B patients
Foods like fries, chips, and fried meats are high in unhealthy fats that strain the liver and worsen inflammation in Hepatitis B patients.
Fried and Fatty Foods
Sugary Foods and Desserts
Cakes, pastries, candies, and sweetened drinks can increase fat buildup in the liver, leading to complications and slower recovery in people with Hepatitis B.
High-Sodium Foods
Foods like pickles, canned soups, and salty snacks can cause fluid retention and high blood pressure, putting extra stress on the liver in Hepatitis B patients.
Preserved Foods
Preserved foods such as canned meats, packaged snacks, and instant noodles contain high levels of additives, salt, and preservatives that burden the liver and may worsen Hepatitis B-related liver damage over time.
Sugary Soft Drinks
Soft drinks contain high sugar and additives, contributing to liver fat buildup and worsening Hepatitis B symptoms and liver function.
Fast Food
Fast food is high in fat and sodium, which can worsen liver inflammation and damage.
Butter and Full-Fat Dairy
These foods are high in saturated fats, which can increase liver fat and inflammation in individuals with Hepatitis B.
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